Auckland Viaducts latest and most daring modern eatery
With the intent of making his guests feel as comfortable as possible, the fit out is friendly, open and relaxing. Alongside Blue Breeze Inn and Cassia the thoughtfully curated interior earns Paul Izzard yet another noteworthy notch on his belt. Think timber, tile and leather with funky yellows and greys scattered throughout. It’s the coveted balance of a modern eatery with a warming glow that has been so perfectly executed.